01:
Plan the week
Choose the dishes for each household, one week at a time.
For solo meal-prep chefs
Plan a client's week. It writes your shopping list, food cost, invoice and books.
The only business tool for the solo personal chef running weekly meal prep for 3 to 10 recurring households, in the US first.
See a weekA sample week, just below.
How it works
The week runs itself.
Plan one household's week. Chefferee does the paperwork behind it.
02:
The shopping list and food cost appear
Both are written straight from the plan, so nothing is added up by hand.
03:
The invoice and the books follow
The same plan writes the week's invoice and the books. One planning session, four pages written.
Sample
One planned week, four pages written.
A sample for a chef cooking for three households. The names and amounts are made up to show the shape of a week.
01:
SampleThe plan
- Okafor household4 portions
- Lemon chicken with farro
- Miso salmon with greens
- Brandt household2 portions
- Turkey chili
- Roasted vegetable lasagna
- Reyes household3 portions
- Chicken tinga bowls
- Lentil soup
02:
SampleShopping list
- Chicken thighs4 lb
- Salmon fillets2 lb
- Ground turkey2 lb
- Farro and lentils3 lb
- Produce and pantry1 trip
03:
SampleFood cost
- Okafor household$41.00
- Brandt household$24.50
- Reyes household$32.00
- Whole week$97.50
04:
SampleInvoice
- Okafor household, 4 portions
- Cooking$180.00
- Groceries at cost$41.00
- Total$221.00
05:
SampleBooks
- Okafor invoice+ $221.00
- Groceries, all three households− $97.50
- Entered for you
Price
One plan. $49 a month.
A single monthly plan, with nothing else to choose.
01:
One monthly plan
$49 a month. There is no other plan.
02:
Hosted checkout
Sold through the hosted checkout behind sign-in.